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Sutter’s Kitchen: YUCATÁN, Recipes From a Culinary Expedition

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On the table this month in Sutter’s Kitchen: Yucatán: Recipes from a Culinary Expedition by David Sterling

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A stunning new addition to our cookbook selection this month, Yucatán: Recipes from a Culinary Expedition by David Sterling offers not only tons of incredible recipes and gorgeous photography, but a wonderful introduction to the Yucatecan people, culture, history, and environment as well. I was thrilled to have the opportunity to explore this beautiful book, and can say with no hesitation that it holds a feast of delights in store for both newcomers to and seasoned gourmands familiar with Yucatecan cuisine.

Accompanied by food expedition companions and fellow BookPeople employees Jessica and Tomoko, we set our sights on two dishes, Pollo en Macalú (p. 404) and Sikil P’aak (p. 285), and y’all, we ate some awesome, amazing food. We made some awesome, amazing food. Did I mention that as an added bonus the…

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About The Owl Lady

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Viv Drewa is a Michigan native who has enjoyed reading and writing since 1963. Though she studied medicinal chemistry at the University of Michigan, her passion has always been writing. She had been awarded third place for her nonfiction short story about her grandfather's escape from Poland. Later, she rewrote this story and was published in the "Polish American Journal" as "From the Pages of Grandfather's Life" and has republished it on Amazon.com as a short story. Viv took creative and journalism courses to help in her transition to fulfill her dream of becoming a writer. She worked as an intern for Port Huron's 'The Times Herald", and also wrote, edited and did the layout or the Blue Water Multiple Sclerosis newsletter "Thumb Prints." She also has a business promoting authors. Owl and Pussycat Book Promotions. Viv, her husband Bob and their cat Princess, live in Port Huron, Michigan.

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