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Folks (and Seagulls) Flock to Victoria’s Red Fish Blue Fish

Marathon Mouth

Finally reaching the front of the line at Victoria B.C.'s Red Fish Blue Fish Finally reaching the front of the line at Victoria B.C.’s Red Fish Blue Fish

Driving into crowded downtown Victoria is good practice for standing in line at celebrated Red Fish Blue Fish—a recycled cargo container on a wooden pier in the city’s inner harbour—unless you strategically arrive near opening or closing. Otherwise, be prepared to wait for up to an hour, while enjoying the marine life around you.

Putting the finishing touches on tuna tacones Putting the finishing touches on tuna tacones

The good news is the wait is worth it, the line moving slowly because each meal is made to order. The halibut and chips ($14 for a substantial single piece) is outstanding, the fish bursting with fresh-caught flavour and juiciness beneath a somewhat greasy, crispy batter. The albacore tuna tacone, seared till just pink and wrapped in a little tortilla stuffed with slaw, pea shoots and lemon-pickled onions and seasoned with spicy spot prawn…

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About The Owl Lady

Viv Drewa is a Michigan native who has enjoyed reading and writing since 1963. Though she studied medicinal chemistry at the University of Michigan, her passion has always been writing. She had been awarded third place for her nonfiction short story about her grandfather's escape from Poland. Later, she rewrote this story and was published in the "Polish American Journal" as "From the Pages of Grandfather's Life" and has republished it on Amazon.com as a short story. Viv took creative and journalism courses to help in her transition to fulfill her dream of becoming a writer. She worked as an intern for Port Huron's 'The Times Herald", and also wrote, edited and did the layout or the Blue Water Multiple Sclerosis newsletter "Thumb Prints." She also has a business promoting authors. Owl and Pussycat Book Promotions. Viv, her husband Bob and their cat Princess, live in Fort Gratiot, Michigan.

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