How about a nice bowl of soup? Icing for your cake? Marika Germanis has the recipes for these and more in her “I Can Cook” children’s cookbooks

The Owl Branch Book Promotions

Marika soups 1 and cake.jpg

Tomato and Vegetable Soup

Ingredients

Tomato
Onion (chopped)
Ginger (chopped)
Carrot, peas, sweet corn
Salt, sugar, black pepper powder, garam masala
Corn flour
Butter
Coriander leaves (for garnish)

Preparation

Add the chopped tomato and onion in the pressure cooker along with ginger and garam masala and let it boil for some minutes. When ready, take it out and keep aside. Boil the chopped carrots, peas, sweet corn, onion, ginger along with some salt. Then make a paste with the boiled carrots, peas and sweet corn. In a frying pan, add butter and add the tomato and vegetable mixture. And then, heat water and put corn flour in it. Mix well. Put it in the frying pan with pepper. Serve hot and garnish with coriander leaves.

Marika 9 I Can Cook Soups 1

YOU CAN FIND
“I CAN COOK
SOUPS – 1
CHILDREN’S COOK
BOOK SERIES”

(VOLUME 9)
BY MARIKA GERMANIS AT:

AMAZON

 BARNES & NOBLE

BOOKS-A-MILLION

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